Chicken legs: 10, onion: half, garlic: 5-6 cloves, eggs: 1, starch: moderate, black pepper: moderate, Korean hot sauce: one tablespoon, tomato sauce: two spoons, honey: 2 spoons, sesame : Right amount, water: right amount
Step 1: Marinate the garlic, onion, eggs, and black pepper in chicken drumsticks for half an hour.
Step 2: Fry in a frying pan, fry for 15 minutes, remove, and re-fry for three minutes!
Step 3: Stir-fry the garlic paste, stir the Korean hot sauce, ketchup, honey and water, and put the chicken legs in the sauce!
Step 4: Sprinkle with fried white sesame seeds at the end!