Kimchi: 150g, ham slices: 3 slices, pasta: 150g, Korean sticky rice chili sauce: 100ml, white sugar: 20g, olive oil: a little, salt: a little, sesame oil: an appropriate amount,
Step 1: Cut Kimchi into strips.
Step 2: Slice the ham
Step 3: Highly recommended chilli sauce. Really delicious ~ Friends who ca n’t buy can also use other brands instead.
Step 4: 100ml of hot sauce
Step 5: Cook the inclined tube noodles in advance until there is no hard core
Step 6: sesame oil
Step 7: Heat the pan, pour the oil, and stir-fry the ham
Step 8: Put kimchi and stir fry for about 2-3 minutes
Step 9: pour the hot sauce
Step 10: Pour in 2CUP water
Step 11: put in sugar
Step 12: Pour into the inclined tube surface and burn over low heat until the juice is collected