Chicken thighs: 2-3, potatoes: 2, onions: 1, chili noodles: 3 tablespoons, minced garlic: 5 辬, minced ginger: 1 teaspoon, soy sauce: 2 tablespoons, sugar: 1 tablespoon, Salt: right amount, sesame oil: one teaspoon, pepper: right amount, cooking wine: right amount
Step 1: Chili noodles, minced garlic, minced ginger, salt, pepper, sugar, sesame oil, soy sauce, mix into chili sauce.
Step 2: Wash the chicken in pieces, stir fry and add the cooking wine.
Step 3: Add the sauce and fry.
Step 4: Add hot water and the chicken is almost the same.
Step 5: After boiling, add potatoes and onions and cook for 30 minutes.
Step 6: complete the work
Step 7: complete the work
Step 8: complete the work
The weather gradually cooled down. At night, I went home and cooked a beautiful pot of stew. Large pieces of chicken were tender and potato noodles. It was warm after eating two mouthfuls and couldn’t stop. If you are not satisfied with the chicken, you can use a spicy soup to mix the rice with the soup. There are small pieces of chicken scattered in the soup, and there is a small aftertaste when you mix it with the rice!