Roasted whole chicken recipe, delicious and tempting

[Main ingredients] 1 chicken, 1 potato, half onion, 1 carrot, 1 green pepper

[Seasoning] 4 scallions, 1 ginger, appropriate amount of light soy sauce, appropriate amount of soy sauce, 4 grams of salt, a little sugar, appropriate amount of cooking wine, appropriate amount of black pepper, 1 green onion, half a green onion, 2 dried chilies, 1 star anise

[Roast] Roast chicken mode, fire 230 degrees, 100 minutes

【Production】
1. A chicken weighing more than 2 kg, cleaned;

Roasted whole chicken recipe, delicious and tempting-Make One Day

2. The seasoning is ready. It is not limited to these, but can be adjusted according to the taste. These are Chinese flavors, and you can also add some herbs to roast together;

Roasted whole chicken recipe, delicious and tempting-Make One Day

3. Pour soy sauce, light soy sauce, cooking wine, shallots, garlic slices, shredded ginger, black pepper, star anise, dried chili, a little sugar, and salt on the chicken. Use more;

Roasted whole chicken recipe, delicious and tempting-Make One Day

4. Wearing gloves, grasp these seasonings and massage the chicken body for 15 minutes, which is full of flavor inside and out; the chicken feet can be cut to facilitate the plate;

Roasted whole chicken recipe, delicious and tempting-Make One Day

5. Clean the side dishes: onions, potatoes, green peppers, carrots, coriander;

Roasted whole chicken recipe, delicious and tempting-Make One Day

6. Cut potatoes and carrots into small hob pieces, and onions and green peppers into large pieces;

Roasted whole chicken recipe, delicious and tempting-Make One Day

7. Mix potatoes, carrots, onions, green peppers and seasonings, take appropriate amount of side dishes and fill the chicken belly, mainly onions, do not use too much potatoes and carrots, and leave room for air circulation between the ingredients in the belly; Pour in some seasoning juice;

Roasted whole chicken recipe, delicious and tempting-Make One Day

8. Fork the belly tightly with a few toothpicks to prevent it from being stretched during the baking process;

Roasted whole chicken recipe, delicious and tempting-Make One Day

9. Wrap the tip of the chicken wings with tin foil to prevent the temperature from being roasted due to high temperature; use tin foil to fix the chicken neck on the rotating fork; the thighs are also tied firmly with tin foil, and the rotating fork also crosses the chicken body to prevent it from being roasted. Slipping during the process and unable to rotate 360 degrees;

Roasted whole chicken recipe, delicious and tempting-Make One Day

10. Put the roasting pan with the whole chicken into the oven, place the fork, and use the “roast chicken” program at 230 degrees for 100 minutes; without this function, you can bake up and down or circulate the hot air at 220-230 degrees for 100 minutes. minute;

Roasted whole chicken recipe, delicious and tempting-Make One Day

11. The grilled chicken is “enchanting”, the meat on the back is thinner and closer to the heating tube, so the color is golden red, while the meat on the abdomen is thicker, and the color is lighter and even than the back; remove the fork , Grab the side dishes in the abdomen and start eating!

Roasted whole chicken recipe, delicious and tempting-Make One Day

tips:
1. Don’t put too much white sugar. Although white sugar has the effect of improving freshness, the amount of sugar is too much, which can easily color the chicken skin at high temperatures and affect judgment;

2. The side dishes in the chicken belly should leave some room for expansion and air circulation after the ingredients have hardened; because there are too many potatoes and carrots between the chicken and the chicken back, it is difficult to cook; you can put more onions, but also It can increase fragrance and remove fishy effects;

3. To make the skin of the chicken skin golden red and slightly crispy, take the chicken out in the last 10 minutes of roasting, brush the whole body with sugar water or honey, and re-bake it in the oven.