Rice, kimchi, hot sauce, sesame, olive oil ,,
Step 1: Prepare rice, pickles, chili sauce and olive oil (with or without sesame seeds)
Step 2: Pour oil in a wok and stir-fry kimchi over medium heat
Step 3: Add rice, stir-fry and add two spoons of hot sauce. No other seasoning is needed
Step 4: The cooking is done.